The Barn that houses all the relics of a 'bygone' era is also available for functions...
This venue has been used for the Local 'Paddock to Plate' in March 2008, Weddings (two so far), as well as catering lunches for up to 100 people.
Morning and Afternoon Teas can also be organised, including a tour of the Olive Grove and Processing Plant.
If you have specific requests, please do not be afraid to ask as we would love to try and organise an event for you to view our property
Please contact us for prices or more information
Established in 1996 on fertile alluvial soil on the banks of the Clarence River & Carr's Creek. We are certified organic producing table olives using the traditional Greek Brine method. Extra Virgin Olive Oil cold pressed.
Like to know more about Carrs Pennisula Olives?